Events
Bishop Burton College Open Event
April 28, 2026
5.00-7.00pm
Bishop Burton College Open Event
April 28, 2026
17:30- 20:00
Bishop Burton College Open Event
June 20, 2026
10:00- 13:00
Bishop Burton College Open Event
June 20, 2026
10.00-1.00pm
Other Courses
- Level 2 Abattoir Worker - Apprenticeship
- Level 2 Animal Care and Welfare Assistant - Apprenticeship
- Level 2 Bricklayer - Apprenticeship
- Level 2 Butchery - Apprenticeship
- Level 2 Countryside Worker - Apprenticeship
- Level 2 Dog Groomer - Apprenticeship
- Level 2 Equine Groom - Apprenticeship
- Level 2 General Farm Worker - Apprenticeship
- Level 2 Horticulture/Landscape Operative - Apprenticeship
- Level 2 Land-Based Service Engineering - Apprenticeship
Level 2 Golf Greenkeeper - Apprenticeship
Bishop Burton College
York Road, Bishop Burton, HU17 8QG
Please note - For this apprenticeship you will need to find an employer to give you a placement, the provider may help you with finding one.
Available start dates
Available start dates
Course Summary
Course Details
To develop your knowledge, skills and behaviours as required for employment and future career progression within the industry.
- Preparing golf courses for play, including removing morning dew, raking bunkers, moving tree markers and cutting new holes on greens
- Applying turf treatments to produce quality playing surfaces
- Maintaining and renovating bunkers
- Preparing and using equipment to maintain and renovate all turf surfaces
How will it be delivered and assessed?
You will develop your knowledge, skills and behaviours through theory and practical-based lessons. You will be released from work one day per week to undertake training at college. Employed within the industry, you will work 30 - 40 hours per week.
You will be assessed through an end point assessment (EPA) and graded pass, merit or distinction. Please note that the duration does not include the EPA.
Entry requirements
Equipment required
Your next steps...
Additional information
For more courses like this, check our courses page.